Area
Born Gold Muroka Alcohol: 15% Class: Junmai Daiginjo Sake Meter Value(SMV): N/A Rice: Yamadanishiki Amino acid: 1.6 Acidity: 1.2 Rice-Polishing Ratio: 50% Kobo: Kato9 Brewery: Kato Kichibee, founded in 1860, located in Fukui Award: Silver Award Winning Sake at 2018 LA International Wine Competition Born Gold is a Kosher certified sake that has succeeded to…
Area
Suigei Tokubetsu Junmai Alcohol: 15-16% Class: Tokubetsu Junmai Sake Meter Value(SMV): +6/Dry Rice: Akitsuho Amino acid: 1.6 Acidity: 1.0 Rice-Polishing Ratio: 55% Kobo: Kumamoto Kobo/KA-1 Brewery: Suigei Brewery, founded in 1872, located in Kochi Award: Gold Award Winning Sake at 2018 LA International Wine Competition Temperature: Ok for both cold or warm Food paring: With…
Area
Hakkaisan Tokubetsu Honjozo Alcohol: 15.5% Class: Tokubetsu Honjozo Sake Meter Value(SMV): +4.0/Dry Rice: Gohyakumangoku(koji-mai/kake-mai),Todorokiwase and other(kake-mai) Amino acid: 1.2 Acidity: 1.0 Rice-Polishing Ratio: 55% Kobo: Kyokai701 Brewery: Hakkaisan Brewery, founded in 1922, located in Niigata Temperature: Ok for both cold or warm Food paring: Main dish
